ZWILLING Twin Master 10" Bread Knife - Ultra Sharp German Stainless Steel Blade for Slicing Bread, Cakes & Pastries - Perfect for Home Kitchens & Professional Bakeries (Model 32110-250)

Zwilling's Twin Master Bread Knife slices through baked goods with precision. Its high carbon stainless steel blade. serrated for efficiency. cuts crusty loaves or soft pastries evenly. This knife ensures clean slices for baguettes. cakes. or delicate breads.

The yellow synthetic handle provides a non-slip grip. Ergonomic and vibrant. it offers comfort during repetitive slicing. This knife balances durability with ease of use.

Dishwasher safe. it simplifies cleaning. though hand washing preserves the edge. NSF-approved. it meets strict hygiene standards. The serrated blade maintains sharpness for consistent results.

Crafted in Spain. the Twin Master Bread Knife delivers reliable quality. Ideal for thick crusts or tender pastries. it's versatile. This knife enhances every baking presentation.

Key Features:

• Blade Length: 10 inches. suited for large loaves
  
• High Carbon Stainless Steel Blade: Ice-hardened. 57 Rockwell hardness
  
• Yellow Synthetic Handle: Non-slip. ergonomic for control
  
• Commercial Dishwasher Safe: Easy upkeep. hand wash preferred
  
• NSF-Approved Design: Ensures hygiene compliance
  

Whether you're portioning sourdough or slicing desserts. Zwilling's Twin Master Bread Knife offers unmatched performance and resilience. making it essential for any kitchen.